Wednesday, April 7, 2021

Happy Easter and Happy Spring!

Hope you all had a wonderful Easter week. The weather was near perfect and we enjoyed a glorious weekend. We were both off of work on Good Friday so we picked up some boiled crawfish and ate on the back patio soaking up the sunshine.

Easter Sunday we had company (friends) and 2 of our children at home. Troy made deviled eggs for the first time and did a great job! I added some of our fresh dill from the garden. Our Easter menu included crab cakes, roasted vegetables, corn bread and a salad. And by request, we enjoyed my fresh strawberry pie for dessert-strawberry season is in full swing!

A couple of weekends before Easter, I spent an afternoon crafting with a friend to make something special for our granddaughters. My friend, Gina is part of the Stampin' Up group and she always helps me create special, one of a kind treasures. We decorated egg cartons and filled them with treats for our sweet granddaughters. This is the one that Gina gave to her granddaughter. Isn't it precious? 

Let me know how you spent your Easter holiday in the comments below. Have a great Spring!